"Prepare these Slow Cooker Collard Greens as a delicious side. These collards have a smoky ham flavor and a great broth!..."
INGREDIENTS
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8 cups collard greens ((2 large bunches, remove ribs and stems and discard, rip the greens into bite sized pieces))
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2 ham hocks or shanks
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12 oz. package bacon (sliced and cooked, drained (save the bacon drippings))
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3 Tbsp. bacon drippings (grease) ((from above bacon) optional)
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1 Tbsp. brown sugar
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3 cups chicken broth
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2 Tbsp. apple cider vinegar
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1/4 tsp. salt
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1/4 tsp. pepper
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1/4 tsp. red pepper flakes