INGREDIENTS
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3 Eggs
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1 Can of Condensed Milk, 14 oz
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1 Can of Evaporated Milk, 12 oz
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1 Can of Coconut Milk, 14 oz
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2 1/2 Cups of All purpose Flour
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3 Tablespoons of Butter, softened
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1/4 Cup of Sugar
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1 Can of Coconut Milk, 14 oz
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2 Tablespoons of Sugar
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1 1/2 Cups of Coconut, shredded