Slow Cooker Classic Pot Roast
"This slow cooker classic pot roast is the ultimate comfort food. Slowly braised in broth, with carrots, rosemary and garlic...."
INGREDIENTS
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3-5 pound chuck roast
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6 large carrots unpeeled cut in half
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2 onions cut into large chunks
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4 cups beef broth
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4 cloves garlic minced
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2 sprigs rosemary
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2 sprigs thyme
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3-4 tablespoons olive oil
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3 tablespoon butter
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3 tablespoon flour
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Kosher salt
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Pepper
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