Slow Cooker Citrus-Rubbed Pork Tenderloin

Name: Slow Cooker Citrus-Rubbed Pork Tenderloin
Yield: 4
Ingredients: 2 pounds pork tenderloin; 1 orange, zested and juiced; 1 lime, zested and juiced; 1 teaspoon kosher salt; 1/2 teaspoon ground fennel seed; 1/4 teaspoon ground black pepper; 1/2 cup chicken broth; 2 tablespoons soy sauce; 1 medium sweet onion, sliced; 1 cup chopped carrots; 3 cloves garlic, skins removed; 1 sprig rosemary

Slow Cooker Citrus-Rubbed Pork Tenderloin was pinched from <a href="http://slowcooker-pork.cooktopcove.com/2017/02/15/how-to-make-slow-cooker-citrus-rubbed-pork-tenderloin/" target="_blank">slowcooker-pork.cooktopcove.com.</a>

INGREDIENTS

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2 pounds pork tenderloin

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1 orange, zested and juiced

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1 lime, zested and juiced

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1 teaspoon kosher salt

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1/2 teaspoon ground fennel seed

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1/4 teaspoon ground black pepper

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1/2 cup chicken broth

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2 tablespoons soy sauce

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1 medium sweet onion, sliced

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1 cup chopped carrots

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3 cloves garlic, skins removed

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1 sprig rosemary

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