INGREDIENTS
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Dough: 2 cups self rising flour
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7 Tablespoons soft butter
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1/2 tsp. salt
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1/2 cup-1 cup milk
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Make topping by mixing together:
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1/2 cup softened margarine
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1 1/4 cups packed light brown sugar
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2 1/2 tablespoons ground cinnamon
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2 tablespoons cornstarch