Slow Cooker Cinnamon-Raisin Bread Pudding

Name: Slow Cooker Cinnamon-Raisin Bread Pudding
Prep time: 10 min
Yield: 8
Ingredients: 6 cups cinnamon-raisin bread cubes (12 to 14 slices bread); 1/2 cup raisins; 1 cup fat-free cholesterol-free egg product; 3/4 cup warm water; 1 teaspoon vanilla; 1/2 teaspoon ground cinnamon; 1 can (14 ounces) sweetened condensed milk

Slow Cooker Cinnamon-Raisin Bread Pudding was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-cinnamon-raisin-bread-pudding/e3d0dfb9-7285-4136-be27-4f6848adc9e7" target="_blank">www.bettycrocker.com.</a>

"Serve your family with warm cinnamon-raisin bread pudding drizzled with maple syrup – perfect dessert for a bunch. 8 servings..."

INGREDIENTS

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6 cups cinnamon-raisin bread cubes (12 to 14 slices bread)

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1/2 cup raisins

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1 cup fat-free cholesterol-free egg product

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3/4 cup warm water

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1 teaspoon vanilla

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1/2 teaspoon ground cinnamon

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1 can (14 ounces) sweetened condensed milk

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