"Slow Cooker Chorizo Kale Soup is an easy, spicy soup recipe to warm the senses. Naturally gluten-free...."
INGREDIENTS
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1 pound ground Chorizo
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2 large Shallots (, peeled and cut into slices)
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2 medium Carrots (, peeled and chopped)
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1 large Celery Stalks (, washed, trimmed and chopped)
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2 Ham Bones or Ham Hocks
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1 15- ounce can Hominy
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4 cups Curly Kale (, chopped into large pieces)
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1 15- ounce can Petit Diced Tomatoes (, undrained)
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6 cups Low Sodium Chicken Broth