Slow Cooker Chinese Beef and Broccoli
INGREDIENTS
•
2 pounds Boneless Chuck Roast
•
1 can Beef Broth Low Sodium
•
3/4 cups of Light Soy Sauce
•
1/2 cup of Light Brown Sugar
•
1 TBSP Sesame Oil
•
Garlic to taste
•
2 TBSP Corn Starch
•
2 cups Broccoli
•
White or Brown Rice
Comments & Reviews
Just A Pinch Sweepstakes