Slow-Cooker Chicken With Bacon, Mushrooms, and Onions

Name: Slow-Cooker Chicken With Bacon, Mushrooms, and Onions
Ingredients: 1/2 pound sliced bacon, diced; 1 4- to 6-pound chicken, cut up; 1/2 cup dry white wine (or 1/4 cup dry vermouth plus 1/4 cup water); 1/2 pound small white mushrooms; 1 cup frozen small white onions, thawed; 6 garlic cloves, chopped; 3 sprigs fresh rosemary (or 1 tablespoon dried rosemary leaves); 1 teaspoon kosher salt; 1/4 cup water; 2 tablespoons cornstarch

"Slow-Cooker Chicken With Bacon, Mushrooms, and Onions..."

INGREDIENTS

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1/2 pound sliced bacon, diced

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1 4- to 6-pound chicken, cut up

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1/2 cup dry white wine (or 1/4 cup dry vermouth plus 1/4 cup water)

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1/2 pound small white mushrooms

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1 cup frozen small white onions, thawed

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6 garlic cloves, chopped

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3 sprigs fresh rosemary (or 1 tablespoon dried rosemary leaves)

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1 teaspoon kosher salt

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1/4 cup water

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2 tablespoons cornstarch

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