""I serve this dish over homemade egg noodles. The chicken is so tender you will not need a knife...SOoooooGood!"..."
INGREDIENTS
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6 skinless, boneless chicken breast halves
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2 tablespoons melted butter
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1 (.7 ounce) package dry Italian-style salad dressing mix
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2 tablespoons butter
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1 small onion, sliced and separated into rings
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3 cloves garlic, minced
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1 (10.75 ounce) can condensed cream of chicken soup
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1/2 cup chicken broth
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1 (8 ounce) package cream cheese, softened
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