Slow Cooker Chicken Tater Tot Casserole

Name: Slow Cooker Chicken Tater Tot Casserole
Ingredients: 32 oz. frozen tater tots or potato gems; 1.5 lbs. boneless skinless chicken breasts (diced) (This is about 2 large chicken breasts); 10 slices bacon (cooked and crumbled (divided)); 21 oz. cream of chicken soup ((two 10.5-oz. cans)); 1/2 cup milk; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; 1/4 tsp. salt; 1/4 tsp. pepper; 1 small yellow onion (diced); 16 oz. shredded sharp cheese ((2 cups)); 1/4 cup green onions

"Make tater tot casserole with chicken and bacon in the slow cooker! This meal just needs 5 hours for the best tater tot casserole you will ever have!..."

INGREDIENTS

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32 oz. frozen tater tots or potato gems

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1.5 lbs. boneless skinless chicken breasts (diced) (This is about 2 large chicken breasts)

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10 slices bacon (cooked and crumbled (divided))

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21 oz. cream of chicken soup ((two 10.5-oz. cans))

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1/2 cup milk

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1/2 tsp. onion powder

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1/2 tsp. garlic powder

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1/4 tsp. salt

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1/4 tsp. pepper

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1 small yellow onion (diced)

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16 oz. shredded sharp cheese ((2 cups))

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1/4 cup green onions

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