INGREDIENTS
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2½ cups shredded cooked chicken OR 2 (10 ounce) cans cooked chicken, drained
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1 (14.5 ounce) can chicken broth
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2 (11 ounce) cans of shoepeg corn, drained
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2 (15 ounce) can Northern beans
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2 (10 ounce) cans tomatoes with green chiles (like Rotel)
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1 (10.25 ounce) can cream of mushroom soup
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1 (16 ounce) package Velveeta cheese, cut into cubes
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