Slow Cooker Chicken Fajita Soup
"A delicious and easy soup that takes 5 minutes to throw into the crockpot and you have an amazing flavor packed soup ready for dinner!..."
INGREDIENTS
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1 pound boneless, skinless chicken breasts
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2 (10.75 ounce) cans condensed cream of chicken soup
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1 cup salsa
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2 cups frozen corn
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1 (15 ounce) can black beans, drained and rinsed
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1½ cups water
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1 teaspoon ground cumin
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½ teaspoon dried cilantro
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1 cup shredded cheddar cheese
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Optional Toppings:
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sour cream
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diced tomatoes
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green onions
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cilantro
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lettuce
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diced avocado
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tortilla strips
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