Slow Cooker Chicken Cacciatore With Potatoes
"Slow Cooker Chicken Cacciatore With Potatoes is an EASY weeknight dinner that cooks itself! With chicken falling off the bone in an Italian stew!..."
INGREDIENTS
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6 skinless chicken thighs, bone-in, skin on or off
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Salt and pepper to season
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2 tablespoons olive oil (more if needed )
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2 pounds | 1 kg baby potatoes, quartered
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2 tablespoons minced garlic (or 8 cloves)
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1 medium onion, roughly chopped
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1 small yellow pepper (capsicum), deseeded and diced
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1 small red pepper (capsicum), deseeded and diced
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2 medium-sized carrot, peeled and sliced
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14 oz | 410g can crushed tomatoes
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1 14 oz | 400g bottle tomato passata (tomato sauce or puree for US readers)*
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150 ml red wine (optional -- substitute with beef broth IF DESIRED)
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2 tablespoons tomato paste
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2 tablespoons freshly chopped parsley
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1 teaspoon each dried basil and oregano
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1 cube bullion (beef), crushed
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1 teaspoon salt (adjust to your taste)
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pepper (adjust to your taste)
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1/2 teaspoon red pepper flakes (optional)
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1 cup sliced mushrooms
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1/2 cup pitted black olives
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