SLOW-COOKER Chicken Burrito Bowls

Name: SLOW-COOKER Chicken Burrito Bowls
Ingredients: 1 to 1 1/2 pounds boneless skinless chicken breasts, chicken thighs, or a mix; 1 14.5-ounce can diced tomatoes; 1 cup chicken stock, divided, plus more if needed; 2 teaspoons chili powder; 2 teaspoons salt; 1 teaspoon cumin; 1 cup brown rice; 1 15-ounce can black beans, drained and rinsed; 1 cup frozen corn

SLOW-COOKER Chicken Burrito Bowls was pinched from <a href="http://www.thekitchn.com/recipe-slow-cooker-chicken-burrito-bowls-207333" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

•

1 to 1 1/2 pounds boneless skinless chicken breasts, chicken thighs, or a mix

•

1 14.5-ounce can diced tomatoes

•

1 cup chicken stock, divided, plus more if needed

•

2 teaspoons chili powder

•

2 teaspoons salt

•

1 teaspoon cumin

•

1 cup brown rice

•

1 15-ounce can black beans, drained and rinsed

•

1 cup frozen corn

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes