Slow Cooker Chicken and Dumplings

Name: Slow Cooker Chicken and Dumplings
Ingredients: 2 boneless skinless chicken breasts; 1 teaspoon seasoning salt ((Lawry's or Jane’s Krazy Mixed-Up Salt)); 10 ½ ounces cream of chicken soup; 10 ½ ounces chicken broth ((measure in the empty soup can)); ½ teaspoon ground black pepper; 2 tablespoons butter; 1 tablespoon dried parsley; 1 chicken bouillon cube; 2 cups chicken broth ((may need more, up to 3 cups)); 12 ounces frozen homestyle dumplings

"Take a trip to the south with this amazingly delicious and easy slow cooker chicken and dumplings recipe that uses frozen dumplings!..."

INGREDIENTS

•

2 boneless skinless chicken breasts

•

1 teaspoon seasoning salt ((Lawry's or Jane’s Krazy Mixed-Up Salt))

•

10 ½ ounces cream of chicken soup

•

10 ½ ounces chicken broth ((measure in the empty soup can))

•

½ teaspoon ground black pepper

•

2 tablespoons butter

•

1 tablespoon dried parsley

•

1 chicken bouillon cube

•

2 cups chicken broth ((may need more, up to 3 cups))

•

12 ounces frozen homestyle dumplings

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes