"Slow Cooker Chicken and Creamy Sun-Dried Tomato Sauce--tender bites of chicken with a bold and rich basil, parmesan and sun-dried tomato sauce. ..."
INGREDIENTS
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1/2 cup chicken broth
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1 1/2 to 2 pound boneless, skinless chicken thighs or breasts (frozen is fine)
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1 tsp garlic powder
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2 tsp Italian seasoning
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1 tsp kosher salt
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1/4 tsp black pepper
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1 (14.5 oz) can crushed tomatoes
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1/4 cup flour
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1 (6.7 oz) jar sundried tomatoes
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1/2 cup half and half or heavy cream
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2/3 cup grated parmesan cheese
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2-4 Tbsp chopped fresh basil or basil from the tube (add more or less depending on preference)