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www.thegunnysack.com
Slow Cooker Chicken Alfredo Tortellini
INGREDIENTS
•
1.5 lbs frozen boneless, skinless chicken breasts
•
3 1/2 cups Alfredo sauce, divided
•
1 tsp minced garlic
•
1/2 tsp black pepper
•
4 cups refrigerated three cheese tortellini
•
Garnish: black pepper and parsley
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3
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