INGREDIENTS
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3 boneless, skinless chicken breasts
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3-4 Tbsp. minced garlic
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1/4 cup butter
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3 tsp. chicken bouillon
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1 cup water
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1/2 cup flour
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8 oz. bow-tie pasta
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4 cups milk
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2 cups whipping cream
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1 cup mozzarella cheese, shredded
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1/2 cup Parmesan cheese, shredded -