Slow Cooker Chicken Alfredo Lasagna
"The holiday season is now in full swing! The shopping, the decorating, the parties, etc, etc . . . It can get so crazy and stressful sometimes! I seriously plan on using my slow cooker a couple of times a week this month because if I can whip up a delicious dinner in a couple of minutes in the morning and have it ready come dinnertime, it's just one less thing to stress about. And when you taste this, you will definitely add it to your meal rotation. It was a big hit with the entire family!..."
INGREDIENTS
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10 lasagna noodles 32 ounces alfredo sauce 1/3 cup water 1 1/2 cups chicken breast ( cooked and diced ) 16 ounces cottage cheese 2 1/4 ounces olives ( black, sliced ) 2 tablespoons parmesan cheese, grated 1 teaspoon parsley ( dried ) 2 cups mozzarell
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32 ounces alfredo sauce 1/3 cup water 1 1/2 cups chicken breast ( cooked and diced ) 16 ounces cottage cheese 2 1/4 ounces olives ( black, sliced ) 2 tablespoons parmesan cheese, grated 1 teaspoon parsley ( dried ) 2 cups mozzarella cheese ( grated )
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1/3 cup water 1 1/2 cups chicken breast ( cooked and diced ) 16 ounces cottage cheese 2 1/4 ounces olives ( black, sliced ) 2 tablespoons parmesan cheese, grated 1 teaspoon parsley ( dried ) 2 cups mozzarella cheese ( grated ) Directions *You will wa
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1 1/2 cups chicken breast ( cooked and diced )
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16 ounces cottage cheese 2 1/4 ounces olives ( black, sliced ) 2 tablespoons parmesan cheese, grated 1 teaspoon parsley ( dried ) 2 cups mozzarella cheese ( grated ) Directions *You will want to use a LARGE slow cooker, such as a 5-6 quart pot. Spray
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2 1/4 ounces olives ( black, sliced )
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2 tablespoons parmesan cheese, grated 1 teaspoon parsley ( dried ) 2 cups mozzarella cheese ( grated ) Directions *You will want to use a LARGE slow cooker, such as a 5-6 quart pot. Spray your slow cooker with non-stick cooking spray. Break 3-4 noodl
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1 teaspoon parsley ( dried )
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2 cups mozzarella cheese ( grated )
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