Slow Cooker Cheesy Chicken and Tortillas

Name: Slow Cooker Cheesy Chicken and Tortillas
Yield: 6
Ingredients: 4 skinless, boneless chicken breast halves (about 1 pound); 1 pkg. (about 1 ounce) mild taco seasoning mix; 5 1/4 cups Swanson® Chicken Stock; 2 tbsp. butter; 2 (10 3/4 ounces each) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free); 10 fajita-size flour tortillas (10-inch), cut into 1-inch pieces; 4 cups shredded Mexican cheese blend (about 16 ounces); Hot cooked regular long-grain white rice

Slow Cooker Cheesy Chicken and Tortillas was pinched from <a href="http://www.recipe.com/slow-cooker-cheesy-chicken-and-tortillas/" target="_blank">www.recipe.com.</a>

"Slow-cooking the chicken before shredding makes it especially tender and flavorful...when that chicken is layered with tortillas and cheese, you've got a simple, family-friendly casserole...."

INGREDIENTS

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4 skinless, boneless chicken breast halves (about 1 pound)

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1 pkg. (about 1 ounce) mild taco seasoning mix

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5 1/4 cups Swanson® Chicken Stock

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2 tbsp. butter

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2 (10 3/4 ounces each) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

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10 fajita-size flour tortillas (10-inch), cut into 1-inch pieces

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4 cups shredded Mexican cheese blend (about 16 ounces)

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Hot cooked regular long-grain white rice

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