SLOW COOKER CHEESEBURGER SOUP

Name: SLOW COOKER CHEESEBURGER SOUP
Ingredients: 2 sprays cooking spray; (I used a little olive oil too...WW wants you to have oil daily, soo); 1 medium garlic clove, minced; 1 medium onion, chopped; 1 medium stalk celery, chopped; 1 lb. uncooked lean ground beef (with 7% fat); 2 Tb. all purpose flour; (I used 3 because I like it thick); 3 cups canned chicken broth, divided; 1 cup low-fat evaporated milk; 8 ozs. Velveeta 2% reduced fat cheese, cubed; 1/2 tsp. paprika; 1/4 tsp. salt; 1/8 tsp. black pepper; baked lowfat tortilla chips, crumbled; I also added a can of fire-roasted tomatoes - it gave it great ZIP!

SLOW COOKER CHEESEBURGER SOUP was pinched from <a href="http://thebetterbaker.blogspot.com/2011/03/slow-cooker-cheeseburger-soup-ww-style.html" target="_blank">thebetterbaker.blogspot.com.</a>

INGREDIENTS

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2 sprays cooking spray

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(I used a little olive oil too...WW wants you to have oil daily, soo)

•

1 medium garlic clove, minced

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1 medium onion, chopped

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1 medium stalk celery, chopped

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1 lb. uncooked lean ground beef (with 7% fat)

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2 Tb. all purpose flour

•

(I used 3 because I like it thick)

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3 cups canned chicken broth, divided

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1 cup low-fat evaporated milk

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8 ozs. Velveeta 2% reduced fat cheese, cubed

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1/2 tsp. paprika

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1/4 tsp. salt

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1/8 tsp. black pepper

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baked lowfat tortilla chips, crumbled

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I also added a can of fire-roasted tomatoes - it gave it great ZIP!

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