"This slow cooker cheeseburger soup is loaded with tender ground beef and vegetables in a thick and creamy cheesy soup, the definition of comfort in a bowl!..."
INGREDIENTS
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1 large russet potato (peeled & diced)
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1 medium yellow onion (diced)
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1 cup carrots (julienned (or diced))
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½ cup diced celery
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1 teaspoon dried basil
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1 teaspoon dried parsley
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4 cups or 1 quart chicken broth
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1 pound ground beef
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Salt/Pepper (to taste)
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3 Tablespoons unsalted butter
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¼ cup flour
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2 cups whole milk
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1 16 oz. package Velveeta cheese