Slow Cooker Caldo de Pollo
"A quick, weekday version of the Mexican comfort food classic: Caldo de Pollo (Mexican Chicken Soup)...."
INGREDIENTS
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8 cups chicken broth low sodium
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12 ounces shredded chicken rotisserie works well
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2 carrots diced
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1 large onion diced
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3 cloves garlic minced
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1 juice of lime
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1/2 teaspoon salt
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1/4 teaspoon pepper
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slices additional lime wedges minced cilantro and jalapeño - to serve
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