Slow-Cooker Buffalo Chicken Wraps

Name: Slow-Cooker Buffalo Chicken Wraps
Yield: 8
Ingredients: 2 lb boneless skinless chicken thighs; 1/2 teaspoon salt; 3/4 cup buffalo wing sauce (from 12-oz jar); 3/4 cup ranch dressing; 1 package (11.5 oz) Old El Paso® flour tortillas for burritos (8 tortillas); 3 cups shredded lettuce

Slow-Cooker Buffalo Chicken Wraps was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-buffalo-chicken-wraps/1ac03b17-4a89-40d1-82ea-1a0a48138fff" target="_blank">www.bettycrocker.com.</a>

"Blend two prepared sauces and tender shredded chicken for this flavorful filling...."

INGREDIENTS

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2 lb boneless skinless chicken thighs

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1/2 teaspoon salt

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3/4 cup buffalo wing sauce (from 12-oz jar)

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3/4 cup ranch dressing

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1 package (11.5 oz) Old El Paso® flour tortillas for burritos (8 tortillas)

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3 cups shredded lettuce

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