Slow Cooker Buffalo Chicken Soup

Name: Slow Cooker Buffalo Chicken Soup
Ingredients: 1 lb. boneless skinless chicken breasts; 1 small yellow onion (diced); 2 cups diced baby carrots; 2 cups diced yukon gold potatoes (leave skins on); 2 cups chicken broth; 1/4 cup buffalo sauce ((I use Frank's Red Hot)); 1 oz. packet Ranch dressing mix; 1/2 tsp. garlic powder; 1/2 tsp. celery salt; 8 oz. cream cheese; 1 cup shredded sharp cheddar cheese

"Slow Cooker Buffalo Chicken Soup is one of my favorite recipes to make in the slow cooker. It's filled with chicken, potatoes, cream cheese, cheddar cheese, and of course and a generous dose of buffalo sauce!..."

INGREDIENTS

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1 lb. boneless skinless chicken breasts

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1 small yellow onion (diced)

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2 cups diced baby carrots

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2 cups diced yukon gold potatoes (leave skins on)

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2 cups chicken broth

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1/4 cup buffalo sauce ((I use Frank's Red Hot))

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1 oz. packet Ranch dressing mix

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1/2 tsp. garlic powder

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1/2 tsp. celery salt

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8 oz. cream cheese

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1 cup shredded sharp cheddar cheese

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