Slow Cooker Buffalo Chicken Sandwiches with Ranch Fried Pickles

Name: Slow Cooker Buffalo Chicken Sandwiches with Ranch Fried Pickles
Prep time: 10 min
Cook time: 7 h
Yield: 6
Ingredients: 5 boneless skinless chicken breasts, frozen; 1 (12 ounce) bottle of your favorite hot sauce (I love Franks), divided; 1 (1 ounce) packet dry ranch seasoning; 1 1/2 tablespoons butter; 6 Cobblestone Bread Toasted Onion Rolls; 4 slices cheese (I used Gouda and also love Cheddar on it!) optional; Blue Cheese Dressing, optional for garnish; Ranch Fried Pickles (recipe HERE), optional for garnish

Slow Cooker Buffalo Chicken Sandwiches with Ranch Fried Pickles was pinched from <a href="http://www.thecookierookie.com/slow-cooker-buffalo-chicken/" target="_blank">www.thecookierookie.com.</a>

INGREDIENTS

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5 boneless skinless chicken breasts, frozen

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1 (12 ounce) bottle of your favorite hot sauce (I love Franks), divided

•

1 (1 ounce) packet dry ranch seasoning

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1 1/2 tablespoons butter

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6 Cobblestone Bread Toasted Onion Rolls

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4 slices cheese (I used Gouda and also love Cheddar on it!) optional

•

Blue Cheese Dressing, optional for garnish

•

Ranch Fried Pickles (recipe HERE), optional for garnish

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