Slow Cooker Broccoli Cheddar Soup

Name: Slow Cooker Broccoli Cheddar Soup
Ingredients: 1 pound frozen broccoli florets; 5 cups low-sodium chicken broth; 1 medium onion, diced; 2 medium carrots, finely diced; 2 (10.5-ounce) cans cream of celery soup; 1/4 teaspoon seasoned salt; 1/4 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1/8 teaspoon cayenne pepper; 1 1/2 pounds processed melting cheese, such as Velveeta; 2 cups shredded sharp Cheddar cheese (8 ounces), plus more for serving

Slow Cooker Broccoli Cheddar Soup was pinched from <a href="https://www.thekitchn.com/recipe-slow-cooker-broccoli-cheddar-soup-from-the-pioneer-woman-253203" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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1 pound frozen broccoli florets

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5 cups low-sodium chicken broth

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1 medium onion, diced

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2 medium carrots, finely diced

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2 (10.5-ounce) cans cream of celery soup

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1/4 teaspoon seasoned salt

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1/4 teaspoon kosher salt

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1/2 teaspoon freshly ground black pepper

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1/8 teaspoon cayenne pepper

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1 1/2 pounds processed melting cheese, such as Velveeta

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2 cups shredded sharp Cheddar cheese (8 ounces), plus more for serving

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