Slow Cooker Bolognese Sauce

Name: Slow Cooker Bolognese Sauce
Ingredients: 2 lbs ground beef; 1 white onion (Diced); 4 cloves garlic (Minced); ½ cup red wine; 56 oz crushed tomatoes ((two 28-oz. cans)); 1 cup beef stock (or beef broth); 4 Tbsp. tomato paste; 2 Tbsp. Italian seasoning; 1 tsp. salt; 1 tsp. black pepper; 1 Tbsp. brown sugar; 16 oz dried spaghetti (uncooked)

"Give your spaghetti dinner a new twist by making your own homemade Slow Cooker Bolognese Sauce. It's sure to be a huge hit!..."

INGREDIENTS

•

2 lbs ground beef

•

1 white onion (Diced)

•

4 cloves garlic (Minced)

•

½ cup red wine

•

56 oz crushed tomatoes ((two 28-oz. cans))

•

1 cup beef stock (or beef broth)

•

4 Tbsp. tomato paste

•

2 Tbsp. Italian seasoning

•

1 tsp. salt

•

1 tsp. black pepper

•

1 Tbsp. brown sugar

•

16 oz dried spaghetti (uncooked)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes