Slow Cooker Black Bean Soup

Name: Slow Cooker Black Bean Soup
Ingredients: canola or olive oil, for cooking; 1 large purple onion, chopped; 2 celery stalks, chopped; 1 red bell pepper, chopped; 4-5 garlic cloves, minced; 1 Tbsp. ground cumin; 1 16 oz package dried black beans (or 2 cups); 1 Tbsp. chipotle chiles en adobo (optional – it gives a nice smoky taste, but you could sub chili powder); 7 cups hot water; juice of a lime; 1-2 tsp. coarse sea salt (it seems like a lot, but it needs it); sour cream/yogurt (or vegan sour cream/yogurt) for serving,

Slow Cooker Black Bean Soup was pinched from <a href="http://blogs.babble.com/family-kitchen/2011/05/23/easy-crock-pot-recipe-vegan-black-bean-soup/" target="_blank">blogs.babble.com.</a>

INGREDIENTS

•

canola or olive oil, for cooking

•

1 large purple onion, chopped

•

2 celery stalks, chopped

•

1 red bell pepper, chopped

•

4-5 garlic cloves, minced

•

1 Tbsp. ground cumin

•

1 16 oz package dried black beans (or 2 cups)

•

1 Tbsp. chipotle chiles en adobo (optional – it gives a nice smoky taste, but you could sub chili powder)

•

7 cups hot water

•

juice of a lime

•

1-2 tsp. coarse sea salt (it seems like a lot, but it needs it)

•

sour cream/yogurt (or vegan sour cream/yogurt) for serving,

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes