"Slow Cooker Beer Cheese Chicken and Wild Rice Soup is a combination of two classics - beer cheese and chicken and wild rice soup...."
INGREDIENTS
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1 onion (peeled and chopped)
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5 carrots (peeled and thinly sliced)
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1 rotisserie chicken (white and dark meat shredded - skin and bones discarded)
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1 1/2 cups wild rice (rinsed and drained)
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8 cups chicken stock
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12 oz beer (good quality wheat or Belgium style)
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1 tsp salt
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1 tsp smoked paprika
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1 tsp dried thyme
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8 oz sharp cheddar cheese (shredded)
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1/2 cup sour cream
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fresh parsley (chopped)