"Tender buttery Parmesan Noodles are covered in a slow cooked Beefy Gravy and garnished with fresh parsley for an amazing comforting dinner dish...."
INGREDIENTS
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2 - 2.5 lbs of Beef Chunks
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1 Cup All-purpose flour
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1 tsp garlic salt
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1/2 tsp onion powder
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1/2 tsp coarse black pepper
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2-3 tablespoons olive oil, for cooking
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2 cups beef broth
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1 cup water
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1/2 cup of Merlot or any red cooking wine
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1 package wide egg noodles
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4 Tablespoons real butter
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1/4 cup Grated Parmesan Cheese
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Parsley for garnish