Slow-Cooker Beef Tips and Noodles Recipe - Food.com
"I don't normally like recipes with cream of ___ soup in them, but this one I came up with is delicious! Definitely easy comfort food! *** Update: I tried this with 1/4 cup Burgundy wine and 1/2 cup beef broth and it was delicious! For a change, try a mixture of wine and broth...."
INGREDIENTS
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2 lbs lean stewing beef, cubed
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1 (10 3/4 ounce) can cream of mushroom soup (or low-fat)
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1 (1 1/4 ounce) envelope dry onion soup mix
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1 (1 ounce) envelope mushroom gravy mix or 1 (1 ounce) envelope beef gravy mix
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3/4 cup beef broth (or beef broth mixed with Burgundy wine)
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1 cup fresh mushrooms, sliced
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1/2 medium onion, chopped
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12 ounces wide egg noodles
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