Slow-Cooker Beef Roast with Apples and Onions

Name: Slow-Cooker Beef Roast with Apples and Onions
Prep time: 10 min
Yield: 6
Ingredients: 3 pound beef roast; 1/4 cup red wine; 1 large red onion; 2 large red apples; 1 tablespoon olive oil; Seasoned salt (or salt and pepper), to taste; 1 large sprig of rosemary (or more, to taste); 1 tablespoon cornstarch; 2 tablespoon cold water

Slow-Cooker Beef Roast with Apples and Onions was pinched from <a href="https://www.tablespoon.com/recipes/slow-cooker-beef-roast-with-apples-and-onions/01d22ed0-762e-4c0b-a276-e6ee511dbbee" target="_blank" rel="noopener">www.tablespoon.com.</a>

"Inspired by Bavarian cooking, this recipe marries juicy beef roast with sweet-tart apples and the spicy tang of red onions. The result is meat that is marinated throughout with incredible flavor. ...MORE+ LESS-..."

INGREDIENTS

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3 pound beef roast

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1/4 cup red wine

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1 large red onion

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2 large red apples

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1 tablespoon olive oil

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Seasoned salt (or salt and pepper), to taste

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1 large sprig of rosemary (or more, to taste)

•

1 tablespoon cornstarch

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2 tablespoon cold water

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