INGREDIENTS
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Serves4 People
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Preparation Time5 min
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Cooking Time3 hr 30 min
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Ingredients
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1 1/2 pound flank steak, thinly sliced and chopped into 2" pieces
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1 cup beef broth
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2 cups low sodium soy sauce
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1 cup brown sugar
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1 tablespoon sesame oil
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1 tablespoon minced garlic
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4 cups broccoli florets, fresh or frozen
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2 tablespoons corn starch
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4 tablespoons water