slow cooker beef, bean, and beer chili

Name: slow cooker beef, bean, and beer chili
Ingredients: 2 pounds boneless beef chuck, cut into bite-sized pieces; 1 medium onion, diced; 1 12-ounce bottle lager beer; 1 cup beef broth; 1 28-ounce can diced tomatoes, undrained; 1 16-ounce can pinto beans, drained; 1 16-ounce cans black beans, drained; 1 cup corn; 1 4-ounce can diced jalapeno peppers; 3 garlic cloves, minced; 2 tablespoons vegetable oil; 3 tablespoons tomato paste; 2 tablespoons chili powder; 1 tablespoon cumin; 1 tablespoon unsweetened baking cocoa; 2 teaspoons salt; 1 teaspoon paprika; 1/4 teaspoon pepper; 1 cup cheddar cheese, shredded; 2 medium ripe avocados, sliced

slow cooker beef, bean, and beer chili was pinched from <a href="http://slowcooker-beef.cooktopcove.com/2017/01/12/how-to-make-slow-cooker-beef-bean-and-beer-chili/" target="_blank">slowcooker-beef.cooktopcove.com.</a>

INGREDIENTS

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2 pounds boneless beef chuck, cut into bite-sized pieces

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1 medium onion, diced

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1 12-ounce bottle lager beer

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1 cup beef broth

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1 28-ounce can diced tomatoes, undrained

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1 16-ounce can pinto beans, drained

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1 16-ounce cans black beans, drained

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1 cup corn

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1 4-ounce can diced jalapeno peppers

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3 garlic cloves, minced

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2 tablespoons vegetable oil

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3 tablespoons tomato paste

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2 tablespoons chili powder

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1 tablespoon cumin

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1 tablespoon unsweetened baking cocoa

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2 teaspoons salt

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1 teaspoon paprika

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1/4 teaspoon pepper

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1 cup cheddar cheese, shredded

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2 medium ripe avocados, sliced

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