Slow-Cooker Beef and Pasta

Name: Slow-Cooker Beef and Pasta
Ingredients: 1 lb beef stew meat; 1/2 cup chopped onion; 1 can (14 oz) artichoke hearts, drained, chopped; 1 jar (4.5 oz) Green Giant™ sliced mushrooms, drained; 1 can (14.5 oz) diced tomatoes, undrained; 1 cup fresh spinach; 1 tablespoon drained capers; 1 tablespoon dried minced garlic; 1 teaspoon Italian seasoning; 1 teaspoon salt; 1 teaspoon sugar; 1 1/2 cups uncooked penne pasta; 1 tablespoon olive oil; Fresh ground pepper, if desired; 1/2 cup shredded Parmesan cheese

Slow-Cooker Beef and Pasta was pinched from <a href="http://www.allfood.recipes/slow-cooker-beef-and-pasta/" target="_blank">www.allfood.recipes.</a>

INGREDIENTS

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1 lb beef stew meat

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1/2 cup chopped onion

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1 can (14 oz) artichoke hearts, drained, chopped

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1 jar (4.5 oz) Green Giant™ sliced mushrooms, drained

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1 can (14.5 oz) diced tomatoes, undrained

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1 cup fresh spinach

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1 tablespoon drained capers

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1 tablespoon dried minced garlic

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1 teaspoon Italian seasoning

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1 teaspoon salt

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1 teaspoon sugar

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1 1/2 cups uncooked penne pasta

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1 tablespoon olive oil

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Fresh ground pepper, if desired

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1/2 cup shredded Parmesan cheese

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