Slow Cooker Beef and Barley Soup

Name: Slow Cooker Beef and Barley Soup
Cook time: 9 h
Ingredients: 1 lb. stew meat; 1 tsp Montreal Steak Seasoning; 1 /2 C barley; 2 Tbsp olive oil; 2 carrots, sliced; 2 stalks celery, sliced; 1 onion, chopped; 2 potatoes, cubed and peeled; 1 Tbsp worcestershire sauce; 2 cloves garlic, minced; 1 tsp oregano; 1 tsp basil; 1/4 tsp thyme; 1 Tbsp parsley; 4 C beef broth; 1 Tbsp white sugar; 1/4 tsp black pepper; 1 28 oz. can crushed tomatoes; salt to taste

Slow Cooker Beef and Barley Soup was pinched from <a href="http://www.yourhomebasedmom.com/slow-cooker-beef-and-barley-soup/" target="_blank">www.yourhomebasedmom.com.</a>

INGREDIENTS

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1 lb. stew meat

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1 tsp Montreal Steak Seasoning

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1 /2 C barley

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2 Tbsp olive oil

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2 carrots, sliced

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2 stalks celery, sliced

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1 onion, chopped

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2 potatoes, cubed and peeled

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1 Tbsp worcestershire sauce

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2 cloves garlic, minced

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1 tsp oregano

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1 tsp basil

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1/4 tsp thyme

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1 Tbsp parsley

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4 C beef broth

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1 Tbsp white sugar

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1/4 tsp black pepper

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1 28 oz. can crushed tomatoes

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salt to taste

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