Slow-Cooker Barbecue Bacon, Chicken and Cheddar Pasta

Slow-Cooker Barbecue Bacon, Chicken and Cheddar Pasta was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-barbecue-bacon-chicken-and-cheddar-pasta/3a5483f1-de23-428d-86ae-c2275a75f36d" target="_blank">www.bettycrocker.com.</a>

"As if the combination of barbecue, bacon, chicken and Cheddar wasn’t enough, in this addictive dish, we add penne pasta for an easy slow-cooker meal you’ll make again and again...."

INGREDIENTS
3 cups whole milk
1 can (12 oz) evaporated milk
1/2 cup barbecue sauce
1/4 cup butter, melted
1 1/4 teaspoons salt
1/2 teaspoon black pepper
1/8 teaspoon ground red pepper (cayenne)
1 package (16 oz) uncooked penne pasta
4 cups shredded Cheddar cheese (16 oz)
8 oz Kraft™ Velveeta™ cheese, cut into 1/2-inch cubes
8 slices bacon, crisply cooked and crumbled
3 cups shredded deli rotisserie chicken
2 tablespoons butter
2/3 cup Progresso™ plain panko crispy bread crumbs
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