Slow-Cooker Banana Bread

Name: Slow-Cooker Banana Bread
Prep time: 15 min
Yield: 12
Ingredients: 1 1/2 cups mashed very ripe bananas (about 4 bananas); 3/4 cup sugar; 1/3 cup butter, melted; 1 teaspoon vanilla; 3 eggs; 2 2/3 cups Original Bisquick™ mix

Slow-Cooker Banana Bread was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-banana-bread/5b618fe4-7887-4223-b016-b3afdab1be33" target="_blank">www.bettycrocker.com.</a>

"There’s no better way to use your overripe bananas than in this slow cooker banana bread. Using Bisquick™ mix as the base makes assembly quick and easy...."

INGREDIENTS

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1 1/2 cups mashed very ripe bananas (about 4 bananas)

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3/4 cup sugar

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1/3 cup butter, melted

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1 teaspoon vanilla

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3 eggs

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2 2/3 cups Original Bisquick™ mix

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