Slow Cooker Balsamic Pot Roast Recipe

Name: Slow Cooker Balsamic Pot Roast Recipe
Ingredients: 1 (3-4 lb) boneless beef chuck roast; salt and pepper to taste; 2 tablespoons olive oil; 1 pound baby carrots; 3 stalks celery, chopped into large pieces; 1 onion, sliced; 1/2 cup balsamic vinegar; 1 cup tomato juice; 1 (14.5 oz) can beef broth; 3 garlic cloves, minced; 1 teaspoon dried thyme; 1/2 teaspoon ground sage; 2 bay leaves; 3 tablespoons corn starch; 3 tablespoons cold water

Slow Cooker Balsamic Pot Roast Recipe was pinched from <a href="http://www.sixsistersstuff.com/2013/09/slow-cooker-balsamic-pot-roast-recipe.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

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1 (3-4 lb) boneless beef chuck roast

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salt and pepper to taste

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2 tablespoons olive oil

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1 pound baby carrots

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3 stalks celery, chopped into large pieces

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1 onion, sliced

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1/2 cup balsamic vinegar

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1 cup tomato juice

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1 (14.5 oz) can beef broth

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3 garlic cloves, minced

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1 teaspoon dried thyme

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1/2 teaspoon ground sage

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2 bay leaves

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3 tablespoons corn starch

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3 tablespoons cold water

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