"Free up your oven with this amazingly easy crockpot recipe. Simply throw everything in and you're set! Easy peasy!..."
INGREDIENTS
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1/2 cup balsamic vinegar
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2 tablespoons brown sugar, packed
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2 pounds brussels sprouts, trimmed and halved
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2 tablespoons olive oil
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Kosher salt and freshly ground black pepper
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2 tablespoonsunsalted butter, cut into cubes
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1/4 cup freshly grated Parmesan cheese