Slow Cooker Bacon Potato Chowder - Campbell Soup Company

Name: Slow Cooker Bacon Potato Chowder - Campbell Soup Company
Ingredients: 4 slices bacon, cooked and crumbled; 1 large onion, chopped (about 1 cup); 4 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Potato Soup; 4 1/3 cups milk; 1/4 teaspoon ground black pepper; 2 large white potato (about 1 pound), peeled and cut into 1/2-inch pieces (about 3 cups); 1/2 cup chopped fresh chives; 2 cups shredded Cheddar cheese (about 8 ounces)

"This hearty and flavorful soup is so easy to make…simply mix the ingredients in a slow cooker and let it do the work for you. And to make it even better, stir in Cheddar just before serving and top with a sprinkle of chives...."

INGREDIENTS

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4 slices bacon, cooked and crumbled

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1 large onion, chopped (about 1 cup)

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4 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Potato Soup

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4 1/3 cups milk

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1/4 teaspoon ground black pepper

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2 large white potato (about 1 pound), peeled and cut into 1/2-inch pieces (about 3 cups)

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1/2 cup chopped fresh chives

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2 cups shredded Cheddar cheese (about 8 ounces)

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