Slow Cooker Apple Crisp

Name: Slow Cooker Apple Crisp
Yield: 6
Ingredients: 8 Granny Smith apples, peeled, cored, and cut into 1/4-inch thick slices; 1/2 cup packed light brown sugar; 2 tablespoons granulated sugar; 2 teaspoons cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 1 cup old-fashioned oats; 3/4 cup white whole wheat flour; 1/4 cup packed light brown sugar; 1 teaspoon cinnamon; 1/4 teaspoon salt; 1/2 cup cold unsalted butter, cut into cubes

Slow Cooker Apple Crisp was pinched from <a href="http://kristineskitchenblog.com/slow-cooker-apple-crisp/" target="_blank">kristineskitchenblog.com.</a>

"This Slow Cooker Apple Crisp is cooked entirely in the crock pot! This easy dessert is bursting with juicy apples, brown sugar, and a buttery oat crumble topping...."

INGREDIENTS

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8 Granny Smith apples, peeled, cored, and cut into 1/4-inch thick slices

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1/2 cup packed light brown sugar

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2 tablespoons granulated sugar

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2 teaspoons cinnamon

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1/4 teaspoon nutmeg

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1/4 teaspoon salt

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1 cup old-fashioned oats

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3/4 cup white whole wheat flour

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1/4 cup packed light brown sugar

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1 teaspoon cinnamon

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1/4 teaspoon salt

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1/2 cup cold unsalted butter, cut into cubes

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