Slow-Cooker Apple Cider Pulled Pork

Name: Slow-Cooker Apple Cider Pulled Pork
Ingredients: 2 onions (peeled and trimmed, sliced into thick slabs); 1 bone-in pork shoulder roast (6 to 9 pound); 2 teaspoons kosher salt; 1 cup boiled cider syrup/apple molasses; 1/2 cup mild honey; 3 tablespoons whole grain Dijon mustard

"Slow-Cooker Apple Cider Pulled Pork is succulent, tender, delicious, and oh-so-easy to make in your slow-cooker...."

INGREDIENTS

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2 onions (peeled and trimmed, sliced into thick slabs)

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1 bone-in pork shoulder roast (6 to 9 pound)

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2 teaspoons kosher salt

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1 cup boiled cider syrup/apple molasses

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1/2 cup mild honey

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3 tablespoons whole grain Dijon mustard

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