Slow Cooker Adobo Chicken with Bok Choy
""Paleo Filipino dish."..."
INGREDIENTS
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2 onions, sliced
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4 cloves garlic, smashed
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2/3 cup apple cider vinegar
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1/3 cup soy sauce
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1 tablespoon brown sugar
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1 bay leaf
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ground black pepper to taste
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8 skinless, bone-in chicken thighs
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2 teaspoons paprika
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1 large head bok choy, cut into 1-inch strips
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2 green onions, sliced thinly
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