INGREDIENTS
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INGREDIENTS
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1⁄4 cup reduced-sodium soy sauce
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3 tablespoons red wine vinegar
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1 tablespoon sriracha sauce
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1 tablespoon dark brown sugar
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8 garlic cloves, crushed
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1 tablespoon grated fresh ginger
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Freshly ground black pepper
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8 skinless chicken drumsticks (1 3⁄4 pounds total)
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6 bay leaves
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1 scallion, chopped, for garnish