Slow Cooked Roast with Creamy Mushroom Gravy

Slow Cooked Roast with Creamy Mushroom Gravy was pinched from <a href="http://www.melissassouthernstylekitchen.com/2011/07/slow-cooked-roast-with-creamy-mushroom.html" target="_blank">www.melissassouthernstylekitchen.com.</a>
INGREDIENTS
You'll need:
1 3-4 lb Chuck Roast
meat seasoning blend or steak seasoning [i.e Meat Magic or Chicago Steak]
1/4 cup olive oil
4 cloves garlic, roughly chopped
1 [18.5oz] can French onion soup [i.e Progresso] or 15 oz can beef broth
1/4 cup Worcestershire sauce
1 [10 3/4 oz] can cream of mushroom soup
1-2 lb carrots, peeled, cut into quarters or peeled baby carrots. whole
8 oz frozen pearl onions
salt & black pepper to taste
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