Slow-Cooked Lasagna Soup
"The slow cooked lasagna soup will be a hit at the dinner table. Check out the slow cooker recipe for vegetarian swaps that make it plant-based!..."
INGREDIENTS
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1.25 lbs. of fresh Graziano Bros. Italian sausage
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0.666 c. of yellow onion
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4 garlic cloves
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5 c. of Hy-Vee 33%-less-sodium chicken broth
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1 (28-oz.) can Full Circle Market organic crushed tomatoes with basil
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1 (14.5-oz.) can Full Circle Market organic fire roasted diced tomatoes
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1 tbsp. of Hy-Vee tomato paste
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1 tsp. of Hy-Vee Italian seasoning
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0.25 tsp. of coarse-ground black pepper
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0.5 (12-oz.) pkg. Hy-Vee mini lasagna pasta
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0.666 c. of Hy-Vee whole milk ricotta cheese
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0.666 Hy-Vee finely shredded mozzarella
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0.25 c. of Soirée grated Parmesan cheese
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3 tbsp. of Hy-Vee milk
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1.5 tbsp. of fresh basil
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0 Hy-Vee crushed red pepper
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0 8 Easy Drop Biscuits
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