Slow Cooked Kale

Name: Slow Cooked Kale
Ingredients: 1/4 cup extra-virgin olive oil; 1 whole sprig rosemary; 1 large red onion, sliced; 1/8-1/2 teaspoon dried hot red pepper flakes, to taste; 1 pound kale, center ribs removed; Sea salt; Freshly ground pepper

Slow Cooked Kale was pinched from <a href="https://www.thekitchn.com/recipe-slow-cooked-kale-recipes-from-the-kitchn-5603" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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1/4 cup extra-virgin olive oil

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1 whole sprig rosemary

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1 large red onion, sliced

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1/8-1/2 teaspoon dried hot red pepper flakes, to taste

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1 pound kale, center ribs removed

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Sea salt

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Freshly ground pepper

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